SGN001: SAVOUR SAIGON
Ho Chi Minh
The south of Vietnam has a wide selection of tropical fruits that are not available in the north. Also the cuisine of the south has been influenced by Cambodia, Thailand and India. At Saigon Cookery Class, you will learn how to make Vietnamese food with the South taste.
SAVOUR SAIGON Schedule: 8:00: Pick up at your hotel and go by car to Ben Thanh market. 8:30: Market visit with the Chef (Ben Thanh Market) 9:30: Start cooking 12:00: Lunch (Enjoy food cooked by yourself) 13.00: Drop off (A cooking handbook, souvenir gift and Certificate of Completion will be handed after lunch)